I made this for the first time for my household last night time. After my husband ate it he stated â€œyou understand, itâ€™s actually good however subsequent time perhaps add a can or two of chilesâ€ ðŸ˜ so next time Iâ€™ll make certain I have chiles. How many does this unique recipe serve? I have to make this for 14 people and must know if I need to double or triple it. Hi Lindsay ðŸ™‚ I donâ€™t provide full nutritional information for my recipes, as Iâ€™m not a nutritionist and donâ€™t need to inadvertently cross out false info. I suggest copying the ingredient record into no matter online vitamin calculator you employ and trust. The recipe comfortably feeds 6 folks.
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If I have been to cook it on low for 15 hours do you assume that be okay? At the end of the 15 hours we would shred the chicken & prepare dinner on high for 15 minutes. Since it is hen, it makes me nervous.
If you strive it, Iâ€™d brown the chicken first in a pan. You can combine some cornstarch in a bit of milk and stir it into the chiliâ€¦ traditionally, white chicken chili isnâ€™t as thick as common beef/bean chili. Did you double up t serve a large amount of people? I have an office chili cook-off for about 20 people. I just wished to ensure this could make sufficient for a couple individuals. My fiance & I work actually bizarre times.
I donâ€™t exactly measure serving sizes, so itâ€™s just 1/sixth of the crockpot full of soup. Hi Dana, Iâ€™ve by no means examined this recipe with ground hen, so I canâ€™t say for certain.
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I would notice, like different posters, that this is more of a watery chili â€“ if thatâ€™s not your style, I would suggest using about half to three/4 the beneficial broth. I didnâ€™t mind personally as I do like mine a bit extra on the watery side. ðŸ™‚ I did follow the recipe precisely as advised. This solely crammed my crockpot about half to 3/four the way full. I would recommend doubling the recipe. Instead of making this in the crock pot, could you make it in a soup pot on the range as well? I actually have pre-cooked chicken in the freezer that I plan to make use of, so Iâ€™m considering I might just mix all the ingredients and prepare dinner it on the range for an hour or so.